YG33: HEALTHY KONJAC

PUTRI RAISYA ALEESYA BINTI AHMAD ILHAM SMK DATO' AHMAD MAHER

Healthy Konjac is made from pegaga leaves (Centella Asiatica) and green apple. This invention is very healthy as it is organic and they are made of natural plant. OBJECTIVE: Our product is made to encourage children to eat vegetables. METHODOLOGY: First step, take a handful of pegaga leaves and blend with 150ml of water then filter. Then, cut 3 apples into small pieces and blend with 250ml of water then filter. Add 10 tablespoons of jelly together with 150ml of water and heat until it boils for 5 minutes. Mix the jelly solution with pegaga leaves, apple and a drop of food coloring. Put it in the mold and cool in the fridge for 1 hour and dry it. Then, roll it in caster sugar. CONCLUSION: Our product works perfectly and very effective to encourage children to eat vegetables and it contains many benefits. Healthy Konjac also good for children and all general levels. This product is easy to consume and easy to carry anywhere.