Virtual Booth

Sambal Bilis is one of the famous foods in Malaysia. Made from anchovies, the dish is often served as an accompaniment to Nasi Lemak, the well-known favourite food of many Malaysians. The Sambal Bilis is also a side dish served with other main dishes. Today, there are various types of Sambal Bilis sold in the market. Teenagers and adults alike in Malaysia are fond of spicy food and they are the main target customers for food sellers. Apart from the deliciousness of the sambal itself, the nutritional benefits found in anchovies make Sambal Bilis the choice of many. Anchovies have high poly-unsaturated fat content that works to lower cholesterol and indirectly prevent heart disease. Consuming anchovies in the daily diet can also reduce acne problems because the Omega-3 content found in anchovies is good for skin health. Anchovies also contain high protein content that can help in our daily diet.The purpose of this project is to vary the biscuit products that are usually sweet to savory or spicy besides offering nutritious biscuits to customers. The x-plorer group also wants to give an opportunity to people who do not favour et biscuits to taste the innovation of Sambal Bilis Cookies. We believe that the Sambal Bilis Cookies are able to compete with other cookies in the foreign markets because of the unique taste and nutrients contained in this product.